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Program Goal
The goal of the Ask the Dietitian Program is to increase consumption of California grown produce and to foster public private partnerships with the Farmers’ Markets, local organizations and the Department of Public Health, by maintaining a visible presence in communities in Los Angeles County.
The Ask the Dietitian Program runs from March to November of each year. Healthy recipes emphasizing fruits and vegetables available at farmers' markets are provided at our booths. You can find archives of produce pointers, recipes and nutrition facts handouts distributed at our booths by clicking on Produce Pointers and Recipes and Nutrition Facts.
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Ask the Dietitian Program Description
The Ask the Dietitian (ATD) Program takes place in communities at farmers’ markets at various locations in Los Angeles County. The communities can expect the Ask the Dietitian Program to be at the farmers market once a month or every other month at a specific time and day. Click on ATD locations for the most updated information. Registered Dietitians, dietetic interns, students, or volunteers from partnering agencies, such as public health nurses, staff this program.
