About Catering Facilities

A catering facility is best defined as a food facility that plans, organizes, prepares or provides food and related services to on-premises or off-premises events from a fixed location.

Area We Serve

Public Health is responsible for enforcing the California Retail Food Code in all of Los Angeles County except for those located in the cities of Long Beach, Pasadena and Vernon. Those cities have their own health departments that enforce the Code within their jurisdiction.

Business Information and Documents

Report a Problem

If you encounter a problem at a specialized retail food services-related facility, or to report any public health issues, call the Environmental Health Division of the Los Angeles County Department of Public Health Customer Call Center at (888) 700-9995. Telephone agents are available on Monday-Friday, 8:00 AM-5:00 PM, or File a Complaint Online.

Public Health will not ask you about your immigration status and you can file a report without giving your name.

For help with other employment issues, such as fair wages, breaks, and more, contact the California Labor Commissioner at 320 W. 4th Street, Suite 450, Los Angeles 90013 or call (213) 620-6330. You will not be asked about your immigration status and interpreters are available to help you.

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